Waitress / Waiters -Part Time (Shabu-Shabu - Gardena, CA) NEW!
Busboy (Hakata Ramen - Rosemead, CA)
Kitchen sus-chef (Yakitori/Ramen Fountain Valley, CA)
Waitress / Waiters -Part Time (Yakitori - Fountain Valley, CA)
*Click here to find out how to Apply
- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -
Experienced Waitress / Waiters -Part Time (Shabu Shabu - Gardena, CA)
1-2 openings / 3-4 days a week / From 5 to 11pm / Hourly wage + tips
1695 W. Artesia Blvd Gardena, CA 90248
Job Responsibilities
This individual will be responsible for serving tables, and cashiering for those experienced. Training provided.
Qualifications
You must be at least 18 years old with a High School Diploma, or equivalent educational status. Since duties will be performed in both Japanese and English, a bilingual skill is required. You must have a legal working permit, or a proper status (i.e. permanent resident, and American citizen) in the United States. Previous experience working in restaurant prefered.
Top
Entry-level Waitress / Waiters -Part Time (Yakitori - Fountain Valley, CA)
Job Responsibilities
This individual will be responsible for serving tables, and cashiering for those experienced.
Qualifications
You must be at least 18 years old with a High School Diploma, or equivalent educational status. Since duties will be performed in both Japanese and English, a bilingual skill is required. You must have a legal working permit, or a proper status (i.e. permanent resident, and American citizen) in the United States. Any previous experience working in a customer-oriented business is plus.
Top
Kitchen sus-chef -Part / Full (Yakitori/Ramen Fountain Valley, CA)
Job Responsibilities
This individual will be responsible for
Qualifications
You must be at least 16 years, and have a legal working permit, or a proper status (i.e. permanent resident, and American citizen) in the United States. Any previous experience working in a restaurant is plus.
Top
Busboy -Part / Full (Hakata Ramen - Rosemead, CA)
New Location since June 05!
Job Responsibilities
This individual will be responsible for assisting servers and chefs being a backbone of supporting a restaurant's service. Regular duties include clearing away dirty dishes on tables, carrying away dishes, washing and putting dishes back, and some knife work to assist light duties for chefs.
Qualifications
You must be at least 16 years, and have a legal working permit, or a proper status (i.e. permanent resident, and American citizen) in the United States. Any previous experience working in a restaurant is plus.
Top
For instruction of how to apply to these positions, please click here .